A comforting and easy one-pot creamy chicken and orzo recipe perfect for quick weeknight dinners, featuring tender chicken breasts simmered in a luscious sauce with sun-dried tomatoes and Parmesan.
Do not overcrowd the pan when searing chicken to get a golden crust. Keep simmer low after adding broth and cream to prevent curdling. Use freshly grated Parmesan for best sauce texture. Let chicken rest before slicing. Stir gently during last minutes to prevent orzo sticking. If sauce is thin, cook uncovered for 2-3 minutes to thicken.
Keywords: Marry Me Chicken, one-pot meal, creamy chicken, orzo recipe, easy dinner, weeknight dinner, comfort food, chicken and pasta